Lean & Green Healthy Green Bean Lasagna

Name: Healthy Green Bean Lasagna Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Cuisine: American
Ingredients: 1.5 cup Green Beans; 1/4 tsp Garlic Salt; 1/2 tsp Basil; 3/4 cup Reduced Fat Mozzarella Cheese; 1/4 cup Part Skim Ricotta Cheese; 2 tbsp Rao's Marinara Sauce; 1 tbsp Reduced Fat Parmesan Cheese

by ginae1
Mar 17, 2021 | Jump to Instructions

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Counts:

1

Lean
3

Green
3

Condiment

*Image may vary from completed recipe

This is one of those cheesy dishes that uses only cheese as the lean, but I never seem to mind those recipes because I am a cheese lover you just need to watch the sodium. I also love green beans so this dish tastes very delicious to me. I know it isn't the same as regular lasagna but it is definitely a good substitute if you are craving it. Keep in mind to try and use 2% low fat cheese rather than fat free cheese because it melts better and won't taste as rubbery. Another choice to add to your lean and green meals!

Originally share from Sandy's Kitchen

Do you dream of eating healthy

American

food every night? Prepare this healthy lean and green

Green Bean Lasagna

recipe and you will have made a

American

entree that is absolutely amazing, keeps you on any healthy meal plan and satisfies your cravings!

Difficulty

Easy

Servings

Cooking Time

20 minutes

Prep Time

5 minutes

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