Lean & Green Healthy Personal Portobello Mushroom Pizzas

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by chris.sloan
Mar 16, 2021 | Jump to Instructions

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  • 3
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  • 3
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Personal Portobello Mushroom Pizzas
*Image may vary from completed recipe

Tired of using cauliflower crust for pizza? Try this Personal Portobello Mushroom Pizzas recipe! It's the perfect way to shake things up on pizza night!

Would your family eat healthy
Italian
food at almost every meal? Complete this healthy lean and green
Personal Portobello Mushroom Pizzas
recipe and you will have made a
Italian
meal that is on any healthy meal plan and second to none!

 

 

 

Difficulty
Easy
Servings
1
Cooking Time
11 minutes
Prep Time
5 minutes

About Chris Sloan

Chris Sloan 75lbs weight loss

My name is Chris Sloan and I, like so many others, struggled with my weight for years, not realizing the toll being overweight was taking on my body. At the beginning of 2021, I began to take my weight loss efforts seriously and have lost 75 lbs so far on the plan. It's been amazing, and while my journey isn't over, I'm well on my way!

When I started, I had a hard time finding the top 5 and 1 recipes, so I was so inspired to build this website to help compile some of what I felt are the best recipes around. I'm happy to share it with you as well!

For those new to the plan, weighing your food is an integral part of the program; it's one of the critical elements. If you want to be successful, you need to ensure that each meal has been weighed according to the guidelines. And we're not talking about "close enough." We mean EXACTLY those amounts! So forget about using a measuring cup or even eyeballing it—you need a food scale!

We've worked hard to make sure that all recipes listed are approved for the plan.

The recipes on this site are intended for those on plan; however, they can easily be adapted to a low-carb or keto lifestyle. If you are following a ketogenic or low-calorie diet, you can enjoy many recipes found here to help keep you on track for your weight loss efforts.

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Lean & Green Personal Portobello Mushroom Pizzas Ingredients

  • 1 can Light Cooking Spray
  • 2,(2oz.) medium Portobello Mushroom Caps
  • 1/4 cup No Sugar Added Italian Romato Sauce
  • 4 oz Reduced-Fat Mozzarella Cheese
  • 2 tbsp Fresh Basil Shredded (optional)*

Lean & Green Personal Portobello Mushroom Pizzas Instructions

  1. Preheat Broiler.
  2. Place the mushroom caps on a lightly-greased baking sheet lined with foil. Spray tops with with cooking spray. Broil 3 to 4 minutes on each side until tender.
  3. Evenly spread the tomato sauce into each cap, and then top with cheese and basil. Broil again for 2 to 3 minutes until cheese is melted.

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Difficulty
Easy
Servings
1
Cooking Time
11 minutes
Prep Time
5 minutes

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