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Green Bean Casserole

Green Bean Casserole

Back to the Lean and Green Green Bean Casserole Recipe

Green Bean Casserole

Ingredients

1, (16oz.) oz Frozen Green Beans
1 can Light Cooking Spray
2 cup Baby Bella Mushrooms Chopped
1/4 cup Yellow Onion Diced
1 small Garlic Cloves Minced
3/4 cup Plain Non-Fat Greek Yogurt

OPTAVIA Counts:

1/4

Lean
3

Green
1/2

Healthy Fat
3

Condiment

Instructions

Preheat oven to 350*F.
Microwave green beans according to the package directions.
Lightly grease a medium-sized skillet, and heat over medium heat. Cook mushrooms, onion, and garlic until tender, approximately 5 to 7 minutes. Combine mushroom mixture with the green beans in a small bowl. Toss vegetables in sauce mixture until it is well combined.
Spread into a lightly-greased baking dish, top with parmesan cheese, and bake until topping is golden brown, approximately 30 to 35 minutes.

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