Simply Press ctrl+p or command+p to print this page. Click Here to Go Back to the Recipe

Ingredients

  • 1 sachet OPTAVIA Essential Velvety Hot Chocolate
  • 6 oz Freshly Brewed Coffee
  • 1/4 cup Unsweetened Vanilla Almond Milk
  • 1/8 tsp Peppermint Extract
  • 2 tbsp Pressurized Whipped Topping
  • 1 pinch Cinnamon (optional)*
OPTAVIA Counts:
  • 1
    Fueling
  • 11/2
    Fueling

Instructions

  1. Combine 1 sachet of OPTAVIA Velvety Hot Chocolate, 6oz. freshly brewed coffee of your choice and 1/4 cup unsweetened vanilla almond or cashew milk, warmed before mixing with the coffee mixture. Pour into a mug or coffee cup. Stir the mixture until the Velvety Hot Chocolate is completely dissolved.
  2. Top with whipped topping and a sprinkle of cinnamon. Enjoy!