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Mini (Big) Mac Salad

Mini (Big) Mac Salad

Back to the Lean and Green Mini (Big) Mac Salad Recipe

Mini (Big) Mac Salad

Ingredients

2 tbsp White Onions Diced
5 oz Lean Ground Beef
2 tbsp Wish-Bone Light Thousand Island Dressing
⅛ tsp White Vinegar
⅛ tsp Onion Powder
3 cup Romaine Lettuce Shredded
2 tbsp Reduced-Fat Cheddar Cheese
1 oz Dill Pickle Sliced
1 tsp Sesame Seeds

OPTAVIA Counts:

1

Lean
3

Green
1

Healthy Fat
3

Condiment
1/2

Snack

Instructions

Heat a small, lightly greased skillet over medium-high heat. Add the onion & cook until fragrant, about 2-3 minutes. Add the beef and cook until fully browned
Mix together the dressing, vinegar and onion powder.
To assemble: Top lettuce with the ground beef and sprinkle with cheese. Top with pickle slices. Drizzle with sauce, and sprinkle with sesame seeds.

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